Chocolate Hazelnut Ricotta Pie Recipe

Posted by
Rate It!
Chocolate Hazelnut Ricotta Pie
Add your photo!
Ingredients
17
Count
Nutrition
306
Calories
Total time
60
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. PASTRY:.
  2. Combine 2 1/2 cups flour, hazelnuts, 3 egg yolks, 1/3 cup sugar, butter and water in bowl of food processor. Pulse (or, alternatively, mix with paddle attachment of mixer) until dough forms a ball.
  3. Shape into disk, wrap and refrigerate.
  4. FILLING:.
  5. Beat 3 egg yolks with 1/3 cup sugar until light.
  6. Add the remaining 2 tablespoons flour, 3/4 cup milk and cream.
  7. Cook mixture in double boiler, stirring constantly, until thick.
  8. Stir chocolate and Frangelico into the mixture in double boiler until chocolate melts. COOL.
  9. Combine with Ricotta and pinch of salt. Fold in the beaten egg white. Mix well and set aside for 10 minutes.
  10. FINAL ASSEMBLY:.
  11. Preheat oven to 350 degrees F.
  12. Butter and flour a 10-inch pie pan.
  13. Roll out 3/4 of the dough into a circle and line the pie pan with an overlap.
  14. Pour in filling.
  15. Roll out remaining dough and cover pie.
  16. Press overlap of bottom and top crusts together.
  17. Crimp edges with fingers or fork.
  18. Beat remaining egg yolk with 1 tablespoon of milk and brush top of pie with mixture.
  19. Bake until golden brown, approximately 35 to 40 minutes.
  20. Cool pie and cut in 12 wedges to serve. Top wedges with whipped cream, if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 306.35 Kcal (1283 kJ)
Calories from fat 130.55 Kcal
% Daily Value*
Total Fat 14.51g 22%
Cholesterol 125.81mg 42%
Sodium 79.87mg 3%
Potassium 136.53mg 3%
Total Carbs 34.67g 12%
Sugars 11.05g 44%
Dietary Fiber 1.2g 5%
Protein 9.68g 19%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1mg 5%
Calcium 91.2mg 9%
Amount Per 100 g
Calories 230.51 Kcal (965 kJ)
Calories from fat 98.23 Kcal
% Daily Value*
Total Fat 10.91g 22%
Cholesterol 94.66mg 42%
Sodium 60.1mg 3%
Potassium 102.73mg 3%
Total Carbs 26.09g 12%
Sugars 8.31g 44%
Dietary Fiber 0.9g 5%
Protein 7.28g 19%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.7mg 5%
Calcium 68.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top