Directions:
- Combine first 4 ingredients in top of a double boiler; place over boiling water, stirring constantly, until chocolate and butter are melted. Remove from heat and cool.
- Add powdered sugar and vanilla to cooled mixture; beat until smooth.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1028.92 Kcal (4308 kJ) | ||
| Calories from fat | 923.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 102.64g | 158% | |
|---|---|---|---|
| Cholesterol | 123.63mg | 41% | |
| Sodium | 410.81mg | 17% | |
| Potassium | 1583.71mg | 34% | |
| Total Carbs | 51.85g | 17% | |
| Sugars | 8.68g | 35% | |
| Dietary Fiber | 20.41g | 82% | |
| Protein | 17.09g | 34% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 4.5mg | 25% | |
| Calcium | 177.7mg | 18% | |
| Amount Per 100 g | |||
| Calories | 387.21 Kcal (1621 kJ) | ||
| Calories from fat | 347.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.63g | 158% | |
|---|---|---|---|
| Cholesterol | 46.52mg | 41% | |
| Sodium | 154.6mg | 17% | |
| Potassium | 595.98mg | 34% | |
| Total Carbs | 19.51g | 17% | |
| Sugars | 3.27g | 35% | |
| Dietary Fiber | 7.68g | 82% | |
| Protein | 6.43g | 34% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 1.7mg | 25% | |
| Calcium | 66.9mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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