Directions:
- Sift sugar and cocoa together into a large bowl. In another bowl combine 1 cup of sugar mixture with butter and 1 tablespoon cream, beating until smooth. Add another cup of sugar and another tablespoon of cream, beating well. Continue until all ingredients are combined and frosting is fluffy. Beat in vanilla. Spread frosting on top of one round. Top with second round and cover top and sides completely with frosting.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3911.61 Kcal (16377 kJ) | ||
| Calories from fat | 1079.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 119.99g | 185% | |
|---|---|---|---|
| Cholesterol | 314.88mg | 105% | |
| Sodium | 53.4mg | 2% | |
| Potassium | 1069.89mg | 23% | |
| Total Carbs | 749.33g | 250% | |
| Sugars | 697.44g | 2790% | |
| Dietary Fiber | 21.29g | 85% | |
| Protein | 15.08g | 30% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 9mg | 50% | |
| Calcium | 144.3mg | 14% | |
| Amount Per 100 g | |||
| Calories | 414.37 Kcal (1735 kJ) | ||
| Calories from fat | 114.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.71g | 185% | |
|---|---|---|---|
| Cholesterol | 33.36mg | 105% | |
| Sodium | 5.66mg | 2% | |
| Potassium | 113.34mg | 23% | |
| Total Carbs | 79.38g | 250% | |
| Sugars | 73.88g | 2790% | |
| Dietary Fiber | 2.25g | 85% | |
| Protein | 1.6g | 30% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 1mg | 50% | |
| Calcium | 15.3mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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