Chocolate Crescents Recipe

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Chocolate Crescents
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Ingredients
3
Count
Nutrition
212
Calories
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Ingredients:

Directions:

  1. Unroll refrigerated crescent dinner rolls, and separate each dough portion along center and diagonal perforations, forming 8 triangles.
  2. Place 2 chocolates, points up, on wide end of each triangle; place a third chocolate between the 2 chocolates, point down. Starting at wide end of triangle, roll dough over chocolates, pinching edges to seal. Place rolls, sealed sides down, on an ungreased baking sheet. Shape into crescents.
  3. Bake at 375° for 10 minutes or until lightly browned. Cool crescents slightly, and sprinkle with powdered sugar. Serve crescents warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 212.02 Kcal (888 kJ)
Calories from fat 104.52 Kcal
% Daily Value*
Total Fat 11.61g 18%
Sodium 222.75mg 9%
Total Carbs 11.14g 4%
Sugars 2.03g 8%
Protein 1.01g 2%
Iron 1mg 6%
Amount Per 100 g
Calories 28.33 Kcal (119 kJ)
Calories from fat 13.97 Kcal
% Daily Value*
Total Fat 1.55g 18%
Sodium 29.77mg 9%
Total Carbs 1.49g 4%
Sugars 0.27g 8%
Protein 0.14g 2%
Iron 0.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 4
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free

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