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Chocolate Chunk Macadamia Nut Cookies Recipe

Chocolate Chunk Macadamia Nut Cookies Recipe

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Ingredients:

Serving

3/4 cup granulated sugar
3/4 cup brown sugar , packed
1/2 cup unsalted butter , room temperture
1/2 cup shortening
1 egg
2 tsp vanilla
2 1/2 cups flour
1 tsp baking soda
1 1/4 cups semisweet chocolate chunks
3/4 cup macadamia nuts, halved

Directions:

Preheat oven to 375*F. Do not grease baking sheets.
In a large mixing bowl, cream the sugars, shortning and butter, until light and fluffy. Beat in the egg and vanilla. Add the flour and baking soda; mix thoroughly. Fold in chocolate chunks, and nuts. Blend well.
Drop by large rounded tablespoons 3 inches apart on a ungreased baking sheet. Lightly press the cookiewih the bottom of a drinking glass to flatten slightly, and bake 10-12 minutes or until lightly browned. Remove cookies and cool on a wire rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1777.52 Kcal (7442 kJ)
Calories from fat	934 Kcal
		% Daily Value*
Total Fat	103.78g	160%
Cholesterol	101.93mg	34%
Sodium	2437.56mg	102%
Potassium	548.16mg	12%
Total Carbs	208.59g	70%
Sugars	107.92g	432%
Dietary Fiber	15.76g	63%
Protein	17.65g	35%
Vitamin C	0.3mg	0%
Vitamin A	0.3mg	9%
Iron	9.1mg	51%
Calcium	362.5mg	36%

Amount Per 100 g
Calories	477.19 Kcal (1998 kJ)
Calories from fat	250.74 Kcal
		% Daily Value*
Total Fat	27.86g	160%
Cholesterol	27.36mg	34%
Sodium	654.38mg	102%
Potassium	147.16mg	12%
Total Carbs	56g	70%
Sugars	28.97g	432%
Dietary Fiber	4.23g	63%
Protein	4.74g	35%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	9%
Iron	2.5mg	51%
Calcium	97.3mg	36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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