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Chocolate Chip-Pretzel Blondies Recipe

Chocolate Chip-Pretzel Blondies Recipe

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Ingredients:

Serving

2 cups all-purpose flour
1 1/2 tsp baking powder
1/4 tsp salt
12 tbsp (1 1/2 sticks) unsalted butter, at room temperature
1 1/2 cups packed light brown sugar
2 large eggs
1 tsp vanilla extract
1 cup chocolate chips
1 1/2 cups coarsely crushed salted pretzels (about 3 oz.)
2 oz bittersweet chocolate
1/4 cup smooth peanut butter

Directions:

Preheat oven to 350°F. Line a 9-by-13-inch baking pan with parchment.
In a bowl, mix flour, baking powder and salt. Using an electric mixer, beat butter and sugar until light. Beat in eggs, one at a time, then vanilla. Reduce speed to low; beat in flour mixture. Stir in chocolate chips and 1 cup pretzels. Spread evenly in baking pan. Bake until a toothpick inserted into center comes out clean, 25 to 30 minutes.
In a bowl set over a pan of simmering water, melt chocolate with peanut butter, stirring until smooth. Spread mixture evenly over blondies. Sprinkle with remaining crushed pretzels. Let cool before cutting into squares.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	535.38 Kcal (2242 kJ)
Calories from fat	454.89 Kcal
		% Daily Value*
Total Fat	50.54g	78%
Cholesterol	137.38mg	46%
Sodium	67.51mg	3%
Potassium	100.23mg	2%
Total Carbs	19.05g	6%
Sugars	1.3g	5%
Dietary Fiber	0.53g	2%
Protein	3.38g	7%
Vitamin A	0.6mg	19%
Iron	0.5mg	3%
Calcium	38mg	4%

Amount Per 100 g
Calories	594.3 Kcal (2488 kJ)
Calories from fat	504.95 Kcal
		% Daily Value*
Total Fat	56.11g	78%
Cholesterol	152.5mg	46%
Sodium	74.94mg	3%
Potassium	111.26mg	2%
Total Carbs	21.14g	6%
Sugars	1.45g	5%
Dietary Fiber	0.59g	2%
Protein	3.76g	7%
Vitamin A	0.6mg	19%
Iron	0.5mg	3%
Calcium	42.2mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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