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Chocolate Chip Pie Recipe

Chocolate Chip Pie Recipe

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Ingredients

Count

Nutrition

720

Calories

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Ingredients:

Serving

pie
2 3/4 cups all-purpose flour
1 1/2 tsp salt
1 1/4 tsp baking soda
1 tsp baking powder
1 cup (2 sticks) unsalted butter, softened
1 1/2 cups packed light brown sugar
1/2 cup granulated sugar
3 large eggs
1 tbsp vanilla
3 cups semisweet chocolate chips
2 cups chopped walnuts (optional)
whipped cream
2 pints (4 cups) heavy cream
1/4 cup confectioners' ( powdered ) sugar
1/2 cup miniature semisweet chocolate chips

Directions:

Preheat oven to 350°F. Grease two 9-inch pie plates; set aside.
In a large bowl, sift together the flour, salt, baking soda, and baking
Powder. In the bowl of an electric mixer, cream together butter, brown sugar, and granulated sugar. Add the eggs, one at a time, beating until incorporated. Beat in the vanilla. Add flour mixture, a little at a time, and mix until fully combined. Fold in the 3 cups chocolate chips and, if desired, the walnuts. Divide the dough between the prepared pie plates and smooth the tops with a spatula.
Bake about 30 minutes or until pies are golden and slightly firm to the touch but still soft. If the pies begin to darken too much before they are baked through, cover with foil and continue baking. Let pies cool completely on a wire rack.
While the pies cool, whip the cream until soft peaks form (tips curl).
Add the confectioners' sugar and whip until just combined. Fold in the chocolate chips. Refrigerate whipped cream until ready to use. Spread the whipped cream over the pies and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	719.53 Kcal (3013 kJ)
Calories from fat	429.36 Kcal
		% Daily Value*
Total Fat	47.71g	73%
Cholesterol	94.64mg	32%
Sodium	453.35mg	19%
Potassium	229.93mg	5%
Total Carbs	75.2g	25%
Sugars	42.23g	169%
Dietary Fiber	5.28g	21%
Protein	10.23g	20%
Vitamin C	0.7mg	1%
Vitamin A	0.1mg	3%
Iron	4.7mg	26%
Calcium	66.3mg	7%

Amount Per 100 g
Calories	432.41 Kcal (1810 kJ)
Calories from fat	258.03 Kcal
		% Daily Value*
Total Fat	28.67g	73%
Cholesterol	56.88mg	32%
Sodium	272.44mg	19%
Potassium	138.18mg	5%
Total Carbs	45.19g	25%
Sugars	25.38g	169%
Dietary Fiber	3.18g	21%
Protein	6.15g	20%
Vitamin C	0.4mg	1%
Vitamin A	0.1mg	3%
Iron	2.9mg	26%
Calcium	39.8mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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