Chocolate Chip Pie Recipe

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Chocolate Chip Pie
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Ingredients
8
Count
Nutrition
1622
Calories
Total time
75
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Pre-heat oven to 325 degrees.
  2. In a medium bowl, blend together flour and sugars.
  3. In another medium bowl, beat eggs.
  4. Add flour and sugar mixture to eggs.
  5. Add butter to egg, flour, and sugar mixture.
  6. Fold in chocolate chips and walnuts.
  7. Pour into pie crust.
  8. Bake at 325 degrees for 55-60 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1622.23 Kcal (6792 kJ)
Calories from fat 878.08 Kcal
% Daily Value*
Total Fat 97.56g 150%
Cholesterol 173.35mg 58%
Sodium 616.11mg 26%
Potassium 586.67mg 12%
Total Carbs 183.67g 61%
Sugars 88.83g 355%
Dietary Fiber 9.43g 38%
Protein 19.39g 39%
Vitamin C 3.3mg 5%
Vitamin A 0.4mg 14%
Iron 6.2mg 35%
Calcium 88mg 9%
Amount Per 100 g
Calories 340.56 Kcal (1426 kJ)
Calories from fat 184.34 Kcal
% Daily Value*
Total Fat 20.48g 150%
Cholesterol 36.39mg 58%
Sodium 129.34mg 26%
Potassium 123.16mg 12%
Total Carbs 38.56g 61%
Sugars 18.65g 355%
Dietary Fiber 1.98g 38%
Protein 4.07g 39%
Vitamin C 0.7mg 5%
Vitamin A 0.1mg 14%
Iron 1.3mg 35%
Calcium 18.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.8
    Points
  • 46
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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