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Chocolate Chip Lemon Muffins Recipe

Chocolate Chip Lemon Muffins Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 375*. Grease muffin pan or line with paper liners.
In a medium bowl, combine flour, 1 cup of the sugar and baking powder.
In a large bowl, whisk together eggs, milk, butter, lemon zest and lemon juice. Stir in flour mixture, mixing just until combined. Fold in the chocolate chips. Do not overmix.
Scoop batter into prepared muffin cups. Sprinkle remaining sugar evenly over tops.
Bake in preheated oven for 20 to 24 minutes or until puffed, light golden and a skewer inserted into center comes out clean. Let cool in pan on rack for 5 minutes. Remove from pan and let cool completely on rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	868.55 Kcal (3636 kJ)
Calories from fat	304.15 Kcal
		% Daily Value*
Total Fat	33.79g	52%
Cholesterol	143.77mg	48%
Sodium	57.93mg	2%
Potassium	445.17mg	9%
Total Carbs	134.57g	45%
Sugars	80.93g	324%
Dietary Fiber	4g	16%
Protein	11.66g	23%
Vitamin C	5.9mg	10%
Vitamin A	0.3mg	9%
Iron	2.2mg	12%
Calcium	194.4mg	19%

Amount Per 100 g
Calories	320.38 Kcal (1341 kJ)
Calories from fat	112.19 Kcal
		% Daily Value*
Total Fat	12.47g	52%
Cholesterol	53.03mg	48%
Sodium	21.37mg	2%
Potassium	164.21mg	9%
Total Carbs	49.64g	45%
Sugars	29.85g	324%
Dietary Fiber	1.47g	16%
Protein	4.3g	23%
Vitamin C	2.2mg	10%
Vitamin A	0.1mg	9%
Iron	0.8mg	12%
Calcium	71.7mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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