Directions:
- Preheat your oven to 375 degrees.
- Mix all of your wet ingredients in a large bowl. That would include your margerine, vanilla extract, eggs, brown sugar, and sugar.
- Add and stir in your salt and baking soda. Make sure that your baking soda doesn't have any clumps that wouldn't taste very good to someone who got that cookie.
- Next, add your flour in small amounts and stir until all of the flour is inches.
- Now, add your chocolate chips you can add as many or as little as you want.
- Now that you have your dough use a teaspoon (one that you would use at the table) to measure the dough. Make a nice round ball and set it onto your pan. You'll want to have 3 by 4 rows.
- Lastly put them into your already warm oven and let them bake for 8-10 minutes; pull them out and you have just made chocolate chip cookies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 157.6 Kcal (660 kJ) | ||
| Calories from fat | 79.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.79g | 14% | |
|---|---|---|---|
| Cholesterol | 13.52mg | 5% | |
| Sodium | 313.35mg | 13% | |
| Potassium | 28.5mg | 1% | |
| Total Carbs | 18.38g | 6% | |
| Sugars | 8.71g | 35% | |
| Dietary Fiber | 1.04g | 4% | |
| Protein | 1.54g | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 33.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 464.84 Kcal (1946 kJ) | ||
| Calories from fat | 233.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.94g | 14% | |
|---|---|---|---|
| Cholesterol | 39.88mg | 5% | |
| Sodium | 924.22mg | 13% | |
| Potassium | 84.07mg | 1% | |
| Total Carbs | 54.2g | 6% | |
| Sugars | 25.69g | 35% | |
| Dietary Fiber | 3.05g | 4% | |
| Protein | 4.55g | 3% | |
| Iron | 2mg | 4% | |
| Calcium | 97.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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