Chocolate Chip Cookies #10 Recipe

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Chocolate Chip Cookies #10
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Ingredients
9
Count
Nutrition
3183
Calories
Total time
50
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. Mix flour, baking soda, and salt. Set aside.
  3. Mix granulated sugar, brown sugar, egg yolks, and vanilla into the cooled butter.
  4. Add the wet mixture into the dry ingredients. Mix until just combined.
  5. Add chocolate chips.
  6. Scoop into large balls of 1 oz each, about 1 tablespoon - about 36 cookies.
  7. Bake for 15 minutes or until golden brown - depending on size of cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3182.87 Kcal (13326 kJ)
Calories from fat 1417.42 Kcal
% Daily Value*
Total Fat 157.49g 242%
Cholesterol 430.03mg 143%
Sodium 2588.5mg 108%
Potassium 853.41mg 18%
Total Carbs 419.65g 140%
Sugars 155.3g 621%
Dietary Fiber 4.22g 17%
Protein 33.53g 67%
Vitamin A 1.1mg 38%
Iron 8mg 44%
Calcium 248.2mg 25%
Amount Per 100 g
Calories 451.07 Kcal (1889 kJ)
Calories from fat 200.87 Kcal
% Daily Value*
Total Fat 22.32g 242%
Cholesterol 60.94mg 143%
Sodium 366.84mg 108%
Potassium 120.94mg 18%
Total Carbs 59.47g 140%
Sugars 22.01g 621%
Dietary Fiber 0.6g 17%
Protein 4.75g 67%
Vitamin A 0.2mg 38%
Iron 1.1mg 44%
Calcium 35.2mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 76
    Points
  • 89
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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