Chocolate Chip Cookie Dunkers Recipe

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Chocolate Chip Cookie Dunkers
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Ingredients
12
Count
Nutrition
293
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Line a 9x9 baking pan with foil, allowing edges to hang over sides of pan. Set aside.
  3. In a mixer bowl at medium speed beat the butter and shortening for about 30 seconds.
  4. Add the two sugars and the baking soda blend well.
  5. Add the egg, and vanilla.
  6. Add the flour slowly, When it gets to stiff add the remaining flour in by hand.
  7. Stir in the chocolate chips and the nuts.
  8. Press the dough evenly in the lined baking pan.
  9. Bake 30 minutes or until golden brown and set in the center.
  10. Cool 1 hour on a rack.
  11. Reduce the oven heat to 325 degrees.
  12. Use the foil to lift the cooled cookies out of the pan.
  13. Using a serrated knife cut the cookies into 9 inch slices.
  14. Place slices cut side down and 1 inch apart on a cookie sheet that has NOT been greased.
  15. Bake for approx. 10 minutes or until crisp. Turn the cookies over carefully and cook another 10 minutes. Remove from oven.
  16. Cool cookies completely on a rack, then trim the ends square.
  17. Microwave the 6 ounces of chocolate with the 1 tbsp. shortening. at 50 percent power for about 2-3 minutes or until melted and smooth.
  18. Stirring twice during the melting time.
  19. Dip or brush the chocolate halfway on each cookie.
  20. Place the cookies on parchment paper or wax paper;
  21. Allow the chocolate to harden. This will take 1-2 hours.
  22. Store the cookies at room temperature in a airtight container in rows separated by wax paper. You can freeze these cookies up to three months.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 292.73 Kcal (1226 kJ)
Calories from fat 155.9 Kcal
% Daily Value*
Total Fat 17.32g 27%
Cholesterol 15.87mg 5%
Sodium 295.8mg 12%
Potassium 118.55mg 3%
Total Carbs 33.69g 11%
Sugars 12.94g 52%
Dietary Fiber 1.87g 7%
Protein 3.26g 7%
Iron 1.6mg 9%
Calcium 47.5mg 5%
Amount Per 100 g
Calories 482.74 Kcal (2021 kJ)
Calories from fat 257.09 Kcal
% Daily Value*
Total Fat 28.57g 27%
Cholesterol 26.17mg 5%
Sodium 487.81mg 12%
Potassium 195.5mg 3%
Total Carbs 55.56g 11%
Sugars 21.34g 52%
Dietary Fiber 3.08g 7%
Protein 5.37g 7%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 2.6mg 9%
Calcium 78.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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