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Chocolate Chip Cookie Bars Recipe

Chocolate Chip Cookie Bars Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 300 degrees F. Grease an 8-by-8 inch baking pan.
Combine flour and soda in a medium bowl. Mix well with a wire wisk. Set aside.
In a large bowl use an electric mixer to blend the sugar and butter. Add egg and vanilla, and beat at medium speed until light and smooth. Scrape down the side of the bowl, then add the flour mixture and chocolate chips. Blend at low speed until just combined. Do not overmix.
Transfer batter into the prepared pan, and level top with a rubber spatula. Bake in center of oven for 35-45 minutes or until toothpick comes out clean but center is still soft. Cool on rack to room temperature. Cut with sharp knife in 12 bars.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	769.76 Kcal (3223 kJ)
Calories from fat	338.45 Kcal
		% Daily Value*
Total Fat	37.61g	58%
Cholesterol	86.12mg	29%
Sodium	335.94mg	14%
Potassium	111.39mg	2%
Total Carbs	107.38g	36%
Sugars	66.98g	268%
Dietary Fiber	5.39g	22%
Protein	7.28g	15%
Vitamin A	0.3mg	8%
Iron	2.7mg	15%
Calcium	47.4mg	5%

Amount Per 100 g
Calories	444.92 Kcal (1863 kJ)
Calories from fat	195.62 Kcal
		% Daily Value*
Total Fat	21.74g	58%
Cholesterol	49.77mg	29%
Sodium	194.17mg	14%
Potassium	64.39mg	2%
Total Carbs	62.07g	36%
Sugars	38.72g	268%
Dietary Fiber	3.12g	22%
Protein	4.21g	15%
Vitamin A	0.1mg	8%
Iron	1.6mg	15%
Calcium	27.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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