Chocolate Chip, Cherry and Walnut Rugelach Recipe

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Chocolate Chip, Cherry and Walnut Rugelach
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Ingredients
12
Count
Nutrition
138
Calories
Total time
95
Minutes
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Ingredients:

Directions:

  1. Dough:.
  2. Blend first 3 ingredients in processor. Add butter and cream cheese and cut in using on/off turns until dough begins to clump together. Gather dough into ball. Divide dough into 4 equal pieces; flatten into disks. Wrap each in plastic and refrigerate 2 hours. (Can be prepared 2 days ahead. Keep refrigerated. Let soften slightly at room temperature before rolling out.).
  3. Filling:.
  4. Line large baking sheet with parchment paper. Mix sugar and cinnamon in small bowl. Roll out 1 dough disk on floured surface to 9-inch round. Spread 3 tablespoons cherry preserves over dough, leaving 1-inch border. Sprinkle with 2 tablespoons dried cherries, then 2 tablespoons chocolate chips, 2 tablespoons cinnamon sugar and 2 tablespoons walnuts. Press filling firmly to adhere to dough.
  5. Cut dough round into 8 equal wedges. Starting at wide end of each wedge, roll up tightly. Arrange cookies, tip side down, on prepared baking sheet, spacing 1 1/2 inches apart and bending slightly to form crescents. Repeat 3 more times with remaining dough disks, preserves, dried cherries, chocolate chips, cinnamon sugar and walnuts. Place baking sheet in freezer 30 minutes.
  6. Position rack in center of oven and preheat to 375°F Brush cookies lightly with whipping cream. Bake frozen cookies until golden brown, about 40 minutes. Transfer cookies to racks and cool completely. (Can be made ahead. Store in airtight container at room temperature up to 1 week or freeze up to 1 month.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.21 Kcal (579 kJ)
Calories from fat 82.5 Kcal
% Daily Value*
Total Fat 9.17g 14%
Cholesterol 22.47mg 7%
Sodium 37.33mg 2%
Potassium 32.94mg 1%
Total Carbs 12.54g 4%
Sugars 5.81g 23%
Dietary Fiber 0.45g 2%
Protein 1.71g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 11.4mg 1%
Amount Per 100 g
Calories 390.93 Kcal (1637 kJ)
Calories from fat 233.35 Kcal
% Daily Value*
Total Fat 25.93g 14%
Cholesterol 63.57mg 7%
Sodium 105.58mg 2%
Potassium 93.17mg 1%
Total Carbs 35.47g 4%
Sugars 16.44g 23%
Dietary Fiber 1.28g 2%
Protein 4.82g 3%
Vitamin C 0.4mg 0%
Vitamin A 0.2mg 2%
Iron 0.5mg 1%
Calcium 32.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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