Directions:
- Preheat oven to 300°F In a small bowl, combine graham-cracker crumbs and sugar; add melted butter, stirring well. Press mixture into bottom and up sides of two 4 springform pans. Bake 6 minutes; set aside to cool.
- In a small microwave-safe bowl, combine bittersweet chocolate and butter. Microwave at high in 30-second intervals, stirring after each, until chocolate is melted and smooth; set aside to cool slightly.
- In a medium bowl, beat cream cheese, sugar and cocoa powder at medium speed with an electric mixer until creamy. Beat in egg and egg yolk, just until combined. Stir in melted chocolate mixture, sour cream and vanilla. Pour into prepared crusts. Bake 40 minutes; cool completely. Cover and chill for 4 hours.
- Gently run a knife around edges of pan to release sides. Remove sides from pan. In a small microwave-safe bowl, combine cream and semisweet chocolate. Microwave at high in 30-second intervals, stirring after each, until chocolate is melted and smooth. Spread evenly over cheesecake.
- If desired, garnish with whipped cream, shaved chocolate and fresh raspberries.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1238.61 Kcal (5186 kJ) | ||
| Calories from fat | 908.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 100.92g | 155% | |
|---|---|---|---|
| Cholesterol | 443.18mg | 148% | |
| Sodium | 664.7mg | 28% | |
| Potassium | 529.18mg | 11% | |
| Total Carbs | 72.87g | 24% | |
| Sugars | 60.72g | 243% | |
| Dietary Fiber | 2.81g | 11% | |
| Protein | 20.29g | 41% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 2.4mg | 13% | |
| Calcium | 279.3mg | 28% | |
| Amount Per 100 g | |||
| Calories | 334.26 Kcal (1399 kJ) | ||
| Calories from fat | 245.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.24g | 155% | |
|---|---|---|---|
| Cholesterol | 119.6mg | 148% | |
| Sodium | 179.38mg | 28% | |
| Potassium | 142.81mg | 11% | |
| Total Carbs | 19.67g | 24% | |
| Sugars | 16.39g | 243% | |
| Dietary Fiber | 0.76g | 11% | |
| Protein | 5.47g | 41% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 0.6mg | 13% | |
| Calcium | 75.4mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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