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Chocolate Cheesecake With Sour Cream Topping (Light) Recipe

Chocolate Cheesecake With Sour Cream Topping (Light) Recipe

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Chocolate Cheesecake With Sour Cream Topping (Light)

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Ingredients:

Serving

8 oz ricotta cheese
8 oz 2% fat cottage cheese
1 cup granulated sugar
1 large egg
1 tsp vanilla
1/4 cup sifted unsweetened cocoa
1 tbsp all-purpose flour
1 1/2 cups graham cracker crumbs or 1 1/2 cups chocolate wafer crumbs
2 tbsp water
1 tbsp margarine, melted
1 cup light sour cream
2 tbsp granulated sugar
1 tsp vanilla

Directions:

Preheat oven to 350F and spray an 8-inch springform pan with non-stick vegetable spray.
Crust: In bowl, combine crumbs, water and margarine; mix well. Pat onto bottom and sides of springform pan. Refrigerate.
In food processor, combine ricotta and cottage cheeses, sugar, egg and vanilla; process until smooth. Add cocoa and flour; process just until combined. Pour into pan and bake for 30 minutes or until set around edge but still slightly loose in centre.
Topping: Meanwhile, stir together sour cream, sugar and vanilla; pour over cheesecake. Bake for 10 more minutes. (Topping will be loose.).
Let cool and refrigerate for at least 3 hours or until set.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	532.52 Kcal (2230 kJ)
Calories from fat	163.19 Kcal
		% Daily Value*
Total Fat	18.13g	28%
Cholesterol	70.1mg	23%
Sodium	453.46mg	19%
Potassium	176.27mg	4%
Total Carbs	78.66g	26%
Sugars	49.5g	198%
Dietary Fiber	1.81g	7%
Protein	14.01g	28%
Vitamin C	0.4mg	1%
Iron	1.4mg	8%
Calcium	173.1mg	17%

Amount Per 100 g
Calories	232.72 Kcal (974 kJ)
Calories from fat	71.32 Kcal
		% Daily Value*
Total Fat	7.92g	28%
Cholesterol	30.63mg	23%
Sodium	198.17mg	19%
Potassium	77.03mg	4%
Total Carbs	34.38g	26%
Sugars	21.63g	198%
Dietary Fiber	0.79g	7%
Protein	6.12g	28%
Vitamin C	0.2mg	1%
Iron	0.6mg	8%
Calcium	75.6mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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