Chocolate Bread Pudding Recipe

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Chocolate Bread Pudding
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Ingredients
8
Count
Nutrition
590
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 350°F/175°C Butter a deep-sided, 6-8 cup baking dish. Find a larger baking dish that you can sit the first one into, pour water into the outer dish until it comes halfway up the sides of the small, inner dish.
  2. Tear the brioche into medium-sized pieces (about 2 each) and slather them merrily with chocolate spread. Cover the base of the inner dish with the brioche pieces and scatter chocolate chunks over and between the pieces.
  3. In a 2-qt saucepan, heat the milk and cream together, with the vanilla bean. At the same time, beat the eggs and sugar together in a large bowl until the sugar is dissolved. When the milk starts to bubble, remove the vanilla bean; if using vanilla extract, add it at this point. Start beating eggs and add milk mixture little by little, beating continuously, until it's all in the bowl, then pour back into the saucepan and stir constantly until it heats through. You don't need to thicken this custard mix, just warm up the eggs.
  4. Pour the custard mix over the brioche pieces. Squish the brioche down into the custard, helping it to soak into the bread. Pop the two dishes into the oven, on an oven tray if you would like for easier handling. Bake for 45 minutes. Serve hot, or cold, with cream or ice cream if you really and truly hate your arteries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 589.78 Kcal (2469 kJ)
Calories from fat 316.94 Kcal
% Daily Value*
Total Fat 35.22g 54%
Cholesterol 152.68mg 51%
Sodium 91.94mg 4%
Potassium 156.87mg 3%
Total Carbs 59.11g 20%
Sugars 19.25g 77%
Dietary Fiber 0.92g 4%
Protein 13.84g 28%
Vitamin C 0.2mg 0%
Iron 0.8mg 5%
Calcium 117.6mg 12%
Amount Per 100 g
Calories 262.06 Kcal (1097 kJ)
Calories from fat 140.83 Kcal
% Daily Value*
Total Fat 15.65g 54%
Cholesterol 67.84mg 51%
Sodium 40.85mg 4%
Potassium 69.71mg 3%
Total Carbs 26.27g 20%
Sugars 8.55g 77%
Dietary Fiber 0.41g 4%
Protein 6.15g 28%
Vitamin C 0.1mg 0%
Iron 0.4mg 5%
Calcium 52.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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