Ingredients:
- 5 king size bars milk chocolate covered caramel and nougat
- 2 chocolate covered caramel cookie bars, such astwix
Directions:
- In a double boiler over simmering water, melt nougat bars. Stir in melted butter.
- Butter a deep 9 inch dish and coat with crushed biscuits. Combine remaining crushed biscuits with chopped cookie bars.
- Stir the eggs into the melted nougat bar mixture. Remove from heat and stir in biscuit mixture, raisins and hazelnuts. Pour into prepared dish. Chill 8 hours or overnight in refrigerator. Turn out onto a serving platter and cut to serve. Keep chilled.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3503.11 Kcal (14667 kJ) | ||
| Calories from fat | 1992.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 221.4g | 341% | |
|---|---|---|---|
| Cholesterol | 571.39mg | 190% | |
| Sodium | 365.32mg | 15% | |
| Potassium | 988.89mg | 21% | |
| Total Carbs | 333.79g | 111% | |
| Sugars | 104.36g | 417% | |
| Dietary Fiber | 43.58g | 174% | |
| Protein | 48.35g | 97% | |
| Vitamin C | 6.2mg | 10% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 6.3mg | 35% | |
| Calcium | 157.3mg | 16% | |
| Amount Per 100 g | |||
| Calories | 474.23 Kcal (1986 kJ) | ||
| Calories from fat | 269.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.97g | 341% | |
|---|---|---|---|
| Cholesterol | 77.35mg | 190% | |
| Sodium | 49.45mg | 15% | |
| Potassium | 133.87mg | 21% | |
| Total Carbs | 45.19g | 111% | |
| Sugars | 14.13g | 417% | |
| Dietary Fiber | 5.9g | 174% | |
| Protein | 6.55g | 97% | |
| Vitamin C | 0.8mg | 10% | |
| Vitamin A | 0.2mg | 38% | |
| Iron | 0.8mg | 35% | |
| Calcium | 21.3mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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