Directions:
- Preheat the oven at 450.
- Place chicken, cheeses, chillies, garlic & olives into a food processor until it becomes a paste.
- Use spray or oil on a pan & then roll out the pizza crust.
- Place filling on the thinned out pizza dough crust & then wrap like a burrito pinching the edges so that the cheese stays inside.
- Brush the top with melted butter if desired.
- Place in the oven until browned (15 minute depending on your pizza dough).
- Slice and place on plates followed by a drizzle of my fav. Chipotle hot sauce, Taco bell Bold & Creamy Chipotle Sauce .
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 627.32 Kcal (2626 kJ) | ||
| Calories from fat | 236.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.23g | 40% | |
|---|---|---|---|
| Cholesterol | 79.93mg | 27% | |
| Sodium | 1106.57mg | 46% | |
| Potassium | 194.14mg | 4% | |
| Total Carbs | 76.45g | 25% | |
| Sugars | 26.29g | 105% | |
| Dietary Fiber | 1.26g | 5% | |
| Protein | 20.17g | 40% | |
| Vitamin C | 7.1mg | 12% | |
| Iron | 1.9mg | 10% | |
| Calcium | 142.2mg | 14% | |
| Amount Per 100 g | |||
| Calories | 249.03 Kcal (1043 kJ) | ||
| Calories from fat | 93.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.41g | 40% | |
|---|---|---|---|
| Cholesterol | 31.73mg | 27% | |
| Sodium | 439.28mg | 46% | |
| Potassium | 77.07mg | 4% | |
| Total Carbs | 30.35g | 25% | |
| Sugars | 10.44g | 105% | |
| Dietary Fiber | 0.5g | 5% | |
| Protein | 8.01g | 40% | |
| Vitamin C | 2.8mg | 12% | |
| Iron | 0.7mg | 10% | |
| Calcium | 56.5mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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