Cherry Dump Cake Cobbler Recipe

Posted by
Rate It!
Cherry Dump Cake Cobbler
Add your photo!
Ingredients
5
Count
Nutrition
533
Calories
Total time
40
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Put pineapple in bottom of pan. Add cherry pie filling evenly to
  2. Pineapple. Next, pour dry cake mix over the top. Cut cube of butter or
  3. Margarine into thin slices and lay evenly over dry cake mix. Sprinkle
  4. Chopped nuts on top and bake at 350 degrees for about 40 minutes. Use 9 x 13 pan.
  5. This is good served warm with vanilla ice cream or whipped cream
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 532.6 Kcal (2230 kJ)
Calories from fat 265.11 Kcal
% Daily Value*
Total Fat 29.46g 45%
Cholesterol 30.5mg 10%
Sodium 457.39mg 19%
Potassium 161.52mg 3%
Total Carbs 64.66g 22%
Sugars 1.17g 5%
Dietary Fiber 1.85g 7%
Protein 6.29g 13%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 5%
Iron 1.8mg 10%
Calcium 111.7mg 11%
Amount Per 100 g
Calories 458.72 Kcal (1921 kJ)
Calories from fat 228.34 Kcal
% Daily Value*
Total Fat 25.37g 45%
Cholesterol 26.27mg 10%
Sodium 393.94mg 19%
Potassium 139.11mg 3%
Total Carbs 55.69g 22%
Sugars 1.01g 5%
Dietary Fiber 1.59g 7%
Protein 5.42g 13%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 5%
Iron 1.6mg 10%
Calcium 96.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top