Directions:
- Over low heat combine 1/2 cup of condensed milk with chocolate until melted and thick; about 4-5 minutes. Stir in 1/4 teaspoon of almond extract. Pour in the bottom of cooked cooled pastry shell. Beat cream cheese until light and fluffy gradually add the water, remaining milk, pudding and remaining 1/4 teaspoon of almond extract. Mix until smooth; fold in whipped cream, cherries and nuts. Pour over chocolate in pastry shell and top with left over cherries. Chill at least 6 hours. ENJOY
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 839.79 Kcal (3516 kJ) | ||
| Calories from fat | 614 Kcal | ||
| % Daily Value* | |||
| Total Fat | 68.22g | 105% | |
|---|---|---|---|
| Cholesterol | 54.43mg | 18% | |
| Sodium | 241.18mg | 10% | |
| Potassium | 87.74mg | 2% | |
| Total Carbs | 38.06g | 13% | |
| Sugars | 5.49g | 22% | |
| Dietary Fiber | 9.43g | 38% | |
| Protein | 24.4g | 49% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 3.4mg | 19% | |
| Calcium | 295.4mg | 30% | |
| Amount Per 100 g | |||
| Calories | 678.52 Kcal (2841 kJ) | ||
| Calories from fat | 496.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.12g | 105% | |
|---|---|---|---|
| Cholesterol | 43.97mg | 18% | |
| Sodium | 194.87mg | 10% | |
| Potassium | 70.89mg | 2% | |
| Total Carbs | 30.75g | 13% | |
| Sugars | 4.44g | 22% | |
| Dietary Fiber | 7.62g | 38% | |
| Protein | 19.71g | 49% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 2.7mg | 19% | |
| Calcium | 238.7mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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