Directions:
- In 1 1/2 qt.
- Casserole, layer potatoes and green onion.
- Dot with butter.
- Pour milk over.
- Sprinkle with caraway seed.
- Bake, uncovered, in 350F oven 45 minutes or until potatoes are tender.
- Sprinle with bacon and cheese.
- Bake about 5 more minutes, until cheese melts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 216.63 Kcal (907 kJ) | ||
| Calories from fat | 88.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.85g | 15% | |
|---|---|---|---|
| Cholesterol | 26.93mg | 9% | |
| Sodium | 226.96mg | 9% | |
| Potassium | 416.93mg | 9% | |
| Total Carbs | 22.12g | 7% | |
| Sugars | 6.04g | 24% | |
| Dietary Fiber | 3.13g | 13% | |
| Protein | 10.08g | 20% | |
| Vitamin C | 2.6mg | 4% | |
| Vitamin A | 1.3mg | 44% | |
| Iron | 1.1mg | 6% | |
| Calcium | 292.3mg | 29% | |
| Amount Per 100 g | |||
| Calories | 130.73 Kcal (547 kJ) | ||
| Calories from fat | 53.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.94g | 15% | |
|---|---|---|---|
| Cholesterol | 16.25mg | 9% | |
| Sodium | 136.97mg | 9% | |
| Potassium | 251.62mg | 9% | |
| Total Carbs | 13.35g | 7% | |
| Sugars | 3.65g | 24% | |
| Dietary Fiber | 1.89g | 13% | |
| Protein | 6.08g | 20% | |
| Vitamin C | 1.6mg | 4% | |
| Vitamin A | 0.8mg | 44% | |
| Iron | 0.6mg | 6% | |
| Calcium | 176.4mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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