Cheesecake Style Dessert (No Baking) Recipe

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Cheesecake Style Dessert (No Baking)
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Ingredients:

Directions:

  1. Prepare a graham cracker crust into the bottom of either a 9x13 inch pan or into 3-9inch pie pans using 'Basic Graham Cracker Crust#63068' doubled.
  2. Reserve 1/4 cup of crust for topping.
  3. While the lemon Jell-O and the can of evaporated milk are chilling- put a large glass bowl and the beaters of your mixer in the refrigerator to chill as well.
  4. Cream together the cream cheese, sugar and vanilla.
  5. Add the softened unflavored gelatin to the cheese mixture.
  6. Mix in the drained crushed pineapple.
  7. Add the semi-hard lemon Jell-O to the mixture in steps 4-6.
  8. Fold the beaten evaporated milk to the mixture.
  9. Pour into either a 9 x 13 pan or 3 pie pans you have already lined on the bottom with the graham cracker crust.
  10. Lightly sprinkle the reserved graham cracker crust on the top of the dessert.
  11. Refrigerate at least overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 197.25 Kcal (826 kJ)
Calories from fat 56.95 Kcal
% Daily Value*
Total Fat 6.33g 10%
Cholesterol 3.53mg 1%
Sodium 146.6mg 6%
Potassium 29.16mg 1%
Total Carbs 34.16g 11%
Sugars 28.29g 113%
Dietary Fiber 0.43g 2%
Protein 1.46g 3%
Vitamin C 0.2mg 0%
Iron 0.4mg 2%
Calcium 11.6mg 1%
Amount Per 100 g
Calories 364.64 Kcal (1527 kJ)
Calories from fat 105.27 Kcal
% Daily Value*
Total Fat 11.7g 10%
Cholesterol 6.52mg 1%
Sodium 271mg 6%
Potassium 53.9mg 1%
Total Carbs 63.15g 11%
Sugars 52.3g 113%
Dietary Fiber 0.8g 2%
Protein 2.71g 3%
Vitamin C 0.3mg 0%
Iron 0.8mg 2%
Calcium 21.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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