Directions:
- Crust: Mix crumbs, cocoa and sugar in medium-size bowl. Stir in melted butter until well mixed. Press mixture over bottom and up sides of 9-inch glass pie plate. Place in freezer until ready to fill.
- Filling: Mix sugar and cornstarch in medium-size saucepan. Over medium heat, gradually stir in milk. Cook over medium-high heat, stirring constantly, until mixture thickens and comes to a boil, about 5 minutes. Remove from heat. Stir in white chocolate, vanilla and food coloring until mixture is smooth. Transfer to large bowl; cover surface directly with plastic wrap. Let cool to room temperature, about 2 hours.
- When cool, whisk chocolate mixture until smooth. Reserve 1 cup of the nondairy topping. Fold the remaining nondiary topping into chocolate mixture.
- Spread half of chocolate filling over bottom of prepared crust. Top with chopped strawberries. Spread remaining chocolate filling over strawberries. Refrigerate for at least 4 hours.
- To decorate top of pie: Spoon remaining nondairy topping into pastry bag fitted with #30 star tip. Pipe border around edge of pie. Pipe grid over top of pie. Arrange whole strawberries in squares on top of pie. Melt jelly in small microwave-safe bowl in microwave oven on high power, about 15 seconds. Brush jelly over kisses. Sprinkle kisses with nonpareils. Arrange in squares. Or use uncoated striped kisses.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 546.76 Kcal (2289 kJ) | ||
| Calories from fat | 278.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.91g | 48% | |
|---|---|---|---|
| Cholesterol | 67.2mg | 22% | |
| Sodium | 274.85mg | 11% | |
| Potassium | 270.11mg | 6% | |
| Total Carbs | 63.55g | 21% | |
| Sugars | 21.51g | 86% | |
| Dietary Fiber | 2.52g | 10% | |
| Protein | 6.42g | 13% | |
| Vitamin C | 28.2mg | 47% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.5mg | 8% | |
| Calcium | 111.9mg | 11% | |
| Amount Per 100 g | |||
| Calories | 240.27 Kcal (1006 kJ) | ||
| Calories from fat | 122.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.58g | 48% | |
|---|---|---|---|
| Cholesterol | 29.53mg | 22% | |
| Sodium | 120.78mg | 11% | |
| Potassium | 118.7mg | 6% | |
| Total Carbs | 27.93g | 21% | |
| Sugars | 9.45g | 86% | |
| Dietary Fiber | 1.11g | 10% | |
| Protein | 2.82g | 13% | |
| Vitamin C | 12.4mg | 47% | |
| Iron | 0.7mg | 8% | |
| Calcium | 49.2mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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