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Charming Chocolate Cupcakes Recipe

Charming Chocolate Cupcakes Recipe

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Ingredients:

Serving

1 cup molasses
1 cup soymilk
2 cups chocolate or 2 cups carob chips
6 tbsp oil
1 tsp vanilla extract
4 tbsp cornstarch
2 cups flour
1 tsp baking soda
6 paper baking cups

Directions:

Preheat oven to 375 degrees F.
In a small saucepan, whisk together the molasses, 1/2 cup of the milk, and the chips.
Cook on medium heat until chips have melted, stirring constantly with a spoon.
Add the oil, vanilla, cornstarch, and stir well until mixed.
Remove from heat and set aside.
In a medium bowl, sift the flour and baking soda together.
Add the remaining milk and the chocolate mixture and stir.
Spoon into cupcake paper liners and bake for 15-20 minutes.
Test with a knife to see if done.
Once cooled, you can frost with icing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1050.37 Kcal (4398 kJ)
Calories from fat	678.82 Kcal
		% Daily Value*
Total Fat	75.42g	116%
Sodium	1021.81mg	43%
Potassium	1999.1mg	43%
Total Carbs	121.78g	41%
Sugars	37.71g	151%
Dietary Fiber	24.87g	99%
Protein	20.12g	40%
Vitamin C	0.4mg	1%
Iron	9.7mg	54%
Calcium	259.5mg	26%

Amount Per 100 g
Calories	410.78 Kcal (1720 kJ)
Calories from fat	265.47 Kcal
		% Daily Value*
Total Fat	29.5g	116%
Sodium	399.61mg	43%
Potassium	781.81mg	43%
Total Carbs	47.63g	41%
Sugars	14.75g	151%
Dietary Fiber	9.73g	99%
Protein	7.87g	40%
Vitamin C	0.2mg	1%
Iron	3.8mg	54%
Calcium	101.5mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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