Directions:
- Infuse tea in boiling water for 3 to 5 minutes depending.
- Place in large pot and add sugar.
- Bring mixture to just under a boil.
- Once sugar has dissolved add peeled and cored pears and reduce heat to a simmer.
- Poach pears for 15 to 20 minutes or until soft.
- Reserve poaching liquid.
- Cool to room temperature.
- Mix cheese, vanilla and ginger with a fork.
- Add 2 tablespoons of poaching liquid to cheese mixture so that it is soft enough to pipe.
- Place mixture in a piping bag and fill the holes in the pears.
- Place 1 cup of poaching liquid and orange zest in a heavy saucepan and bring to a boil.
- In a separate pot combine cream and honey and heat until warm.
- When warm add cream mixture slowly to poaching liquid.
- To serve place 1 pear on a plate.
- Spoon sauce around the pear.
- Garnish with a sprinkle of cinnamon, nutmeg and a fresh sprig of mint.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 715.02 Kcal (2994 kJ) | ||
| Calories from fat | 294.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.76g | 50% | |
|---|---|---|---|
| Cholesterol | 96.85mg | 32% | |
| Sodium | 51.97mg | 2% | |
| Potassium | 279.76mg | 6% | |
| Total Carbs | 105.26g | 35% | |
| Sugars | 79.68g | 319% | |
| Dietary Fiber | 6g | 24% | |
| Protein | 4.77g | 10% | |
| Vitamin C | 24.6mg | 41% | |
| Calcium | 150.3mg | 15% | |
| Amount Per 100 g | |||
| Calories | 85.16 Kcal (357 kJ) | ||
| Calories from fat | 35.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.9g | 50% | |
|---|---|---|---|
| Cholesterol | 11.53mg | 32% | |
| Sodium | 6.19mg | 2% | |
| Potassium | 33.32mg | 6% | |
| Total Carbs | 12.54g | 35% | |
| Sugars | 9.49g | 319% | |
| Dietary Fiber | 0.71g | 24% | |
| Protein | 0.57g | 10% | |
| Vitamin C | 2.9mg | 41% | |
| Calcium | 17.9mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Pera Bella Helena
Chilled whipping cream and 17 more.. -
Cranberry Sherbet in Tuile Cups
Water, Sugar, Light-colored corn syrup, Salt and 17 more.. -
Basic Seven Minute Frosting
Sugar, Water, Cream of tartar, Salt (3-5 grains) and 5 more.. -
Russian Cream
Whipping cream, Water, Sugar, Plain gelatin, Sour cream and 2 more.. -
Mango In Cinnamon Syrup With Rum Cream
Water, Sugar, Cinnamon stick and 5 more.. -
Pears Covered with Chocolate
Water, White sugar, Pears, peeled and 1 more.. -
Pear Honey Cranberry Sauce
Water, White sugar, Pears - peeled, cored and diced and 4 more.. -
Caramel Bread Pudding
Sugar, Cream, Unsalted butter, Vanilla, Salt, Whole milk and 6 more.. -
Glogi
Water, White sugar, Cinnamon stick, Raisins, Red wine and 3 more.. -
Spiced Orange Tea, Hot or Cold
Boiling water, Sugar, Cinnamon sticks, Tea bags and 5 more.. -
Fresh Fruit Salad
Water, Sugar, Eggs, Salt, Cornstarch and 6 more..
Also Try
-
Poached Pear Tart with Caramelized Pistachios
Shelled raw unsalted natural pistachios, Sugar, divided and 18 more.. -
Poached Pears with Almond Cream
King arthur unbleached all-purpose flour, Salt, Shortening and 14 more.. -
Poached Pears with Orange Cream
Firm pears, Water, Dry red wine or red grape juice, Sugar and 6 more.. -
-
-
-
Poached Pears with Wine Vinaigrette
Bosc pears, peeled with stems intact, White wine, Water and 9 more.. -
Poached Pears With Gingerbread Cider Syrup
Apple cider, Brandy (apple ) or 2 tbsp calvados (apple ) and 9 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
