Directions:
- Heat oven to 350 degrees. Grease a 9-by-13-inch baking dish. In a bowl, mix 4 cups ground cashews, the matzo meal and sugar. Stir in the lime juice and zest, oil and 4 whole eggs. Place half the cake-like batter in the pan and pat it down with your hands.
- Cut guava paste into long, thin 1/4-inch strips and place on top of dough in pan. Add remaining batter, patting it down gently with your hand.
- Beat egg yolk with a little water and paint top of dough with it. Sprinkle remaining 1/4 cup ground cashews on top. Bake for about 45 minutes until golden, or until sides begin to pull away from pan. Cool, slice into 2-inch pieces and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1521.63 Kcal (6371 kJ) | ||
| Calories from fat | 772.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 85.83g | 132% | |
|---|---|---|---|
| Cholesterol | 151.28mg | 50% | |
| Sodium | 77.44mg | 3% | |
| Potassium | 694.18mg | 15% | |
| Total Carbs | 183.6g | 61% | |
| Sugars | 135.49g | 542% | |
| Dietary Fiber | 6.86g | 27% | |
| Protein | 22.41g | 45% | |
| Vitamin C | 49.4mg | 82% | |
| Iron | 6.8mg | 38% | |
| Calcium | 73.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 352.35 Kcal (1475 kJ) | ||
| Calories from fat | 178.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.87g | 132% | |
|---|---|---|---|
| Cholesterol | 35.03mg | 50% | |
| Sodium | 17.93mg | 3% | |
| Potassium | 160.75mg | 15% | |
| Total Carbs | 42.51g | 61% | |
| Sugars | 31.37g | 542% | |
| Dietary Fiber | 1.59g | 27% | |
| Protein | 5.19g | 45% | |
| Vitamin C | 11.4mg | 82% | |
| Iron | 1.6mg | 38% | |
| Calcium | 17mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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