Directions:
- For filling, in a food processor, combine the cashews, walnuts, sugar, cardamom, cinnamon and allspice. Cover and pulse until nuts are finely chopped. Brush a 13-in. x 9-in. baking pan with some of the butter. Unroll phyllo dough; trim to fit into pan.
- Layer four sheets of phyllo dough in prepared pan, brushing each with butter. (Keep remaining dough covered with plastic wrap and a damp towel to prevent it from drying out.) Sprinkle with a third of the nut mixture. Repeat layers twice. Top with remaining phyllo dough, brushing each sheet with butter.
- Using a sharp knife, cut into 24 triangles. Bake at 350° for 20-25 minutes or until golden brown.
- Meanwhile, in a large saucepan, combine the syrup ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes, stirring occasionally. Discard lemon slices and cloves. Pour over warm baklava. Cool completely on a wire rack. Cover and let stand overnight. Yield: 2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 292.48 Kcal (1225 kJ) | ||
| Calories from fat | 165.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.34g | 28% | |
|---|---|---|---|
| Cholesterol | 13.62mg | 5% | |
| Sodium | 127.82mg | 5% | |
| Potassium | 155.76mg | 3% | |
| Total Carbs | 29.69g | 10% | |
| Sugars | 17.82g | 71% | |
| Dietary Fiber | 1.42g | 6% | |
| Protein | 5.79g | 12% | |
| Vitamin C | 4.1mg | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.5mg | 8% | |
| Calcium | 19.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 387.42 Kcal (1622 kJ) | ||
| Calories from fat | 218.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.3g | 28% | |
|---|---|---|---|
| Cholesterol | 18.05mg | 5% | |
| Sodium | 169.31mg | 5% | |
| Potassium | 206.31mg | 3% | |
| Total Carbs | 39.33g | 10% | |
| Sugars | 23.61g | 71% | |
| Dietary Fiber | 1.88g | 6% | |
| Protein | 7.67g | 12% | |
| Vitamin C | 5.5mg | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2mg | 8% | |
| Calcium | 25.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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