Carmel Fudge Squares Recipe

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Carmel Fudge Squares
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Ingredients
7
Count
Nutrition
2786
Calories
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Ingredients:

  • 1 1/3 stick butter
  • 2 cup. medium brown sugar
  • 1 cup. sifted flour
  • 2 tsp. vanilla
  • 2 unbeaten eggs
  • 1 cup. pecans

Directions:

  1. Melt butter and mix with sugar, add the remaining ingredients.
  2. Put in greased and floured 8 or 9 inch pan.
  3. Bake at 300 degree oven for 1 hour and 20 minutes.
  4. Cool in pan and cut into squares and roll in powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2786.48 Kcal (11666 kJ)
Calories from fat 2671.37 Kcal
% Daily Value*
Total Fat 296.82g 457%
Cholesterol 323.12mg 108%
Sodium 24.15mg 1%
Potassium 1556.69mg 33%
Total Carbs 36.57g 12%
Sugars 10.56g 42%
Dietary Fiber 21.39g 86%
Protein 25.16g 50%
Vitamin C 2.4mg 4%
Vitamin A 1.5mg 50%
Iron 7.5mg 42%
Calcium 423.9mg 42%
Amount Per 100 g
Calories 696.12 Kcal (2915 kJ)
Calories from fat 667.36 Kcal
% Daily Value*
Total Fat 74.15g 457%
Cholesterol 80.72mg 108%
Sodium 6.03mg 1%
Potassium 388.89mg 33%
Total Carbs 9.13g 12%
Sugars 2.64g 42%
Dietary Fiber 5.34g 86%
Protein 6.29g 50%
Vitamin C 0.6mg 4%
Vitamin A 0.4mg 50%
Iron 1.9mg 42%
Calcium 105.9mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 79.7
    Points
  • 81
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • high fiber

Bad Points

  • High in Total Fat

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