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Caramel Pineapple Upside Down Cake Recipe

Caramel Pineapple Upside Down Cake Recipe

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Ingredients:

Serving

1 (18 1/4 oz) box butter cake mix , we used duncan hines
3 large eggs
1/2 cup softened butter
3/4 cup pineapple juice
20 oz sliced pineapple
maraschino cherry (without stems )
1/2 cup butter
1 cup packed golden brown sugar
2 tbsp canned evaporated milk
1 tsp vanilla extract

Directions:

Preheat oven to 375 degrees. Line a 9 x13 pan with parchment paper.
In a large bowl, beat together cake mix, butter, eggs and pineapple juice. Mix well.Set aside.
In a medium sauce pan over medium high heat melt butter and whisk in brown sugar and evaporated milk. Bring to a boil stirring consistently. Adjust heat to simmer and continue to stir for about 5-7 minuets being careful not to burn mixture. Remove from heat and whisk in vanilla.
Carefully pour hot caramel mixture into baking pan over parchment paper. Distribute pineapple rings over caramel sauce. Add cherries.
Pour cake batter over caramel and fruit.
Bake for about 45 minuets or until inserted toothpick comes out clean.
Once cake is finished baking, allow to sit for 3-5 minuets then remove cake from pan by flipping cake onto wired rack and carefully and slowly, pull back paper from caramel. to continue to cool. Failure to do this will allow the cake to keep baking, which will result to a dry cake.
Place cake onto desired dish and serve. Refrigerate leftovers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	544.01 Kcal (2278 kJ)
Calories from fat	310.59 Kcal
		% Daily Value*
Total Fat	34.51g	53%
Cholesterol	186.31mg	62%
Sodium	75.53mg	3%
Potassium	260.15mg	6%
Total Carbs	57.85g	19%
Sugars	52.06g	208%
Dietary Fiber	1.22g	5%
Protein	5.45g	11%
Vitamin C	10.6mg	18%
Vitamin A	0.4mg	13%
Iron	0.9mg	5%
Calcium	87.7mg	9%

Amount Per 100 g
Calories	239.33 Kcal (1002 kJ)
Calories from fat	136.64 Kcal
		% Daily Value*
Total Fat	15.18g	53%
Cholesterol	81.96mg	62%
Sodium	33.23mg	3%
Potassium	114.45mg	6%
Total Carbs	25.45g	19%
Sugars	22.9g	208%
Dietary Fiber	0.54g	5%
Protein	2.4g	11%
Vitamin C	4.7mg	18%
Vitamin A	0.2mg	13%
Iron	0.4mg	5%
Calcium	38.6mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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