Caramel Peanut Butter Bars Recipe

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Caramel Peanut Butter Bars
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Ingredients
13
Count
Nutrition
283
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Heat oven to 350°F. Spray bottom and sides of 13x9-inch pan with cooking spray.
  2. In large bowl, stir cookie mix, butter and egg until soft dough forms. Stir in candies. Press dough in bottom of pan. Bake 18 to 20 minutes or until light golden brown.
  3. Meanwhile, in 2-quart saucepan, heat caramels and milk over medium heat, stirring constantly, until caramels are melted. Stir in peanut butter. Heat to boiling. Cook 2 minutes, stirring frequently. Remove from heat; stir in 1/2 cup peanuts. Spread over warm cookie base. Cool completely, about 2 hours.
  4. Spread frosting evenly over filling. Sprinkle with chopped peanuts. Refrigerate about 2 hours or until chilled. Cut into bars. Store covered in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 283.28 Kcal (1186 kJ)
Calories from fat 109.95 Kcal
% Daily Value*
Total Fat 12.22g 19%
Cholesterol 17.81mg 6%
Sodium 137.32mg 6%
Potassium 120.79mg 3%
Total Carbs 41.12g 14%
Sugars 22.39g 90%
Dietary Fiber 0.68g 3%
Protein 3.94g 8%
Iron 0.4mg 2%
Calcium 33.7mg 3%
Amount Per 100 g
Calories 416.67 Kcal (1745 kJ)
Calories from fat 161.72 Kcal
% Daily Value*
Total Fat 17.97g 19%
Cholesterol 26.19mg 6%
Sodium 201.98mg 6%
Potassium 177.66mg 3%
Total Carbs 60.48g 14%
Sugars 32.94g 90%
Dietary Fiber 1g 3%
Protein 5.79g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.6mg 2%
Calcium 49.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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