Caramel-Peanut Butter Bars Recipe

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Caramel-Peanut Butter Bars
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Ingredients
10
Count
Nutrition
596
Calories
Total time
28
Minutes
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Ingredients:

Directions:

  1. Heat oven to 350°F Spray bottom and sides of 13x9-inch pan with cooking spray. In large bowl, stir cookie mix, butter and egg until soft dough forms. Stir in candies. Press dough in bottom of pan. Bake 18 to 20 minutes or until light golden brown.
  2. Meanwhile, in 2-quart saucepan, heat caramels and milk over medium heat, stirring constantly, until caramels are melted. Stir in peanut butter. Heat to boiling. Cook 2 minutes, stirring frequently. Remove from heat; stir in 1/2 cup peanuts. Spread over warm cookie base. Cool completely, about 2 hours.
  3. Spread frosting evenly over filling. Sprinkle with chopped peanuts.
  4. Refrigerate about 2 hours or until chilled. For bars, cut 9 rows by 4 rows. Store covered in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 595.87 Kcal (2495 kJ)
Calories from fat 300.43 Kcal
% Daily Value*
Total Fat 33.38g 51%
Cholesterol 53.35mg 18%
Sodium 278.85mg 12%
Potassium 382.35mg 8%
Total Carbs 66.55g 22%
Sugars 48.07g 192%
Dietary Fiber 2.15g 9%
Protein 11.24g 22%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 1.9mg 10%
Calcium 123.7mg 12%
Amount Per 100 g
Calories 357.58 Kcal (1497 kJ)
Calories from fat 180.29 Kcal
% Daily Value*
Total Fat 20.03g 51%
Cholesterol 32.01mg 18%
Sodium 167.34mg 12%
Potassium 229.45mg 8%
Total Carbs 39.94g 22%
Sugars 28.85g 192%
Dietary Fiber 1.29g 9%
Protein 6.74g 22%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 1.1mg 10%
Calcium 74.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.3
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

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