Caramel Chicken Recipe

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Ingredients:

Serving

4 strips bacon, halved
8 chicken drumsticks
2 tbsp margarine
2 tbsp brown sugar
1 tbsp vinegar
1 packet tomato soup
1 1/2 cups water
1 orange zest, and juice of (optional)

Directions:

Secure a piece of bacon around each drumstick with a toothpick, brown in margarine, place in ovenproof dish.
Heat sugar in pan until dissolved, (dont let it burn), add remaining ingredients an bring to boil stirring.
Pour over chicken, cover and bake at 180 for 45-60 minutes.
Serve with rice.
You can also do the whole thing on the stove, but watch it doesn't stick!
You can double the chicken and bacon, and leave the rest the same.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	235.1 Kcal (984 kJ)
Calories from fat	152.56 Kcal
		% Daily Value*
Total Fat	16.95g	26%
Cholesterol	18.48mg	6%
Sodium	465.79mg	19%
Potassium	476.25mg	10%
Total Carbs	16.08g	5%
Sugars	10.54g	42%
Dietary Fiber	0.74g	3%
Protein	4.38g	9%
Vitamin C	9.6mg	16%
Vitamin A	0.1mg	2%
Iron	0.8mg	4%
Calcium	24.3mg	2%

Amount Per 100 g
Calories	114.12 Kcal (478 kJ)
Calories from fat	74.06 Kcal
		% Daily Value*
Total Fat	8.23g	26%
Cholesterol	8.97mg	6%
Sodium	226.11mg	19%
Potassium	231.19mg	10%
Total Carbs	7.81g	5%
Sugars	5.12g	42%
Dietary Fiber	0.36g	3%
Protein	2.12g	9%
Vitamin C	4.6mg	16%
Iron	0.4mg	4%
Calcium	11.8mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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