Cappuccino Cookies Recipe

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Ingredients:

Serving

1 cup butter (very soft )
1 1/4 cups brown sugar, lightly packed
1 tsp salt
3 tbsp espresso powder
2 tsp vanilla
1 large egg
1/2 tsp baking soda
2 3/4 cups all-purpose flour
2 cups cappuccino chips
1 cup cinnamon baking chips
1 cup white chocolate (chunks or chips) (optional)

Directions:

Preheat oven to 375°F.
Place soft, partially melted butter in a large mixing bowl.
Add the sugar, salt, espresso powder, and vanilla and stir well.
Add the egg and stir well again.
Add the baking soda and flour and mix until well blended.
Stir in all the chips.
Scoop out rounded tablespoons of dough onto lightly greased or parchment paper covered baking sheets.
Bake for 10 to 14 minutes, until bottoms are lightly browned (tops should not darken).
Remove from oven and let rest on pan for 5 minutes then slide onto a wire rack to cool completely.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	623.41 Kcal (2610 kJ)
Calories from fat	196.19 Kcal
		% Daily Value*
Total Fat	21.8g	34%
Cholesterol	18.48mg	6%
Sodium	394.59mg	16%
Potassium	133.88mg	3%
Total Carbs	103.8g	35%
Sugars	68.05g	272%
Dietary Fiber	3.44g	14%
Protein	5.24g	10%
Vitamin C	1.2mg	2%
Iron	0.8mg	4%
Calcium	108.9mg	11%

Amount Per 100 g
Calories	405.06 Kcal (1696 kJ)
Calories from fat	127.47 Kcal
		% Daily Value*
Total Fat	14.16g	34%
Cholesterol	12mg	6%
Sodium	256.38mg	16%
Potassium	86.99mg	3%
Total Carbs	67.44g	35%
Sugars	44.22g	272%
Dietary Fiber	2.24g	14%
Protein	3.41g	10%
Vitamin C	0.8mg	2%
Iron	0.5mg	4%
Calcium	70.8mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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