Directions:
- Preheat oven to 375°F.
- Combine all The Apple ingredients in a large bowl.
- Combine all The Crumble ingredients in a smaller bowl, and cut them together: (Use a pastry blender, or just use two butter knives and criss-cross them in the middle of the mix and pull outward - repeating the motion over and over.).
- Place The Apple in a greased casserole.
- Sprinkle The Crumble onto The Apple .
- Bake 35 minutes - while you're enjoying dinner.
- Serve hot with only French Vanilla Ice Cream on top - nothing else will do!
- OPTIONS: Sprinkle walnuts on top, or reduce the margarine to 2 tablespoons but adding 1/4 cup of peanut butter to The Crumble .
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 490.39 Kcal (2053 kJ) | ||
| Calories from fat | 177.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.74g | 30% | |
|---|---|---|---|
| Sodium | 364.76mg | 15% | |
| Potassium | 229.15mg | 5% | |
| Total Carbs | 78.52g | 26% | |
| Sugars | 53.95g | 216% | |
| Dietary Fiber | 4.7g | 19% | |
| Protein | 3.3g | 7% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.6mg | 9% | |
| Calcium | 48.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 251.41 Kcal (1053 kJ) | ||
| Calories from fat | 91.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.12g | 30% | |
|---|---|---|---|
| Sodium | 187mg | 15% | |
| Potassium | 117.48mg | 5% | |
| Total Carbs | 40.26g | 26% | |
| Sugars | 27.66g | 216% | |
| Dietary Fiber | 2.41g | 19% | |
| Protein | 1.69g | 7% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.8mg | 9% | |
| Calcium | 24.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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