Candy Cane Drinks Recipe

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Candy Cane Drinks
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Ingredients
5
Count
Nutrition
407
Calories
Total time
10
Minutes
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Ingredients:

  • 2 quarts half-and-half
  • 1 splash grenadine syrup
  • 16 small candy canes

Directions:

  1. Mix schnapps, creme de cacao, half-and-half, and grenadine together in a pitcher; refrigerate until chilled, at least 1 hour.
  2. Stir mixture before pouring into martini glasses to serve; garnish each glass with a candy cane.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 406.83 Kcal (1703 kJ)
Calories from fat 199.61 Kcal
% Daily Value*
Total Fat 22.18g 34%
Cholesterol 44.66mg 15%
Sodium 50.62mg 2%
Potassium 157.05mg 3%
Total Carbs 32.34g 11%
Sugars 9.29g 37%
Protein 6.28g 13%
Vitamin C 1.2mg 2%
Calcium 126.8mg 13%
Amount Per 100 g
Calories 222.44 Kcal (931 kJ)
Calories from fat 109.14 Kcal
% Daily Value*
Total Fat 12.13g 34%
Cholesterol 24.42mg 15%
Sodium 27.68mg 2%
Potassium 85.87mg 3%
Total Carbs 17.68g 11%
Sugars 5.08g 37%
Protein 3.44g 13%
Vitamin C 0.7mg 2%
Calcium 69.3mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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