Cake Mix Apple Crisp Recipe

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Cake Mix Apple Crisp
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Cut apple slices crosswise in half.
  3. Place in 9-inch square pan; sprinkle with dry cake mix.
  4. In small bowl, combine sugar & cinnamon; sprinkle over cake mix.
  5. Drizzle with butter.
  6. Bake 30 minutes or until topping is golden brown.
  7. Serve warm with ice cream, if desired!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 66.99 Kcal (280 kJ)
Calories from fat 47.75 Kcal
% Daily Value*
Total Fat 5.31g 8%
Cholesterol 13.56mg 5%
Sodium 19.84mg 1%
Potassium 7.33mg 0%
Total Carbs 5.13g 2%
Sugars 1.76g 7%
Dietary Fiber 0.49g 2%
Protein 0.26g 1%
Vitamin A 0.1mg 2%
Iron 0.1mg 1%
Calcium 15.1mg 2%
Amount Per 100 g
Calories 553.66 Kcal (2318 kJ)
Calories from fat 394.6 Kcal
% Daily Value*
Total Fat 43.84g 8%
Cholesterol 112.04mg 5%
Sodium 163.98mg 1%
Potassium 60.59mg 0%
Total Carbs 42.36g 2%
Sugars 14.54g 7%
Dietary Fiber 4.06g 2%
Protein 2.11g 1%
Vitamin C 0.3mg 0%
Vitamin A 0.5mg 2%
Iron 0.8mg 1%
Calcium 124.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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