Directions:
- Blend the sugar, mint, chocolate powder and butter in a large bowl.
- Add milk to mixture and beat until fluffy.
- Gently use between layers and cover cake or cupcakes. I prefer a butter knife.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 879 Kcal (3680 kJ) | ||
| Calories from fat | 434.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.26g | 74% | |
|---|---|---|---|
| Cholesterol | 81.75mg | 27% | |
| Sodium | 66.02mg | 3% | |
| Potassium | 40.93mg | 1% | |
| Total Carbs | 112.93g | 38% | |
| Sugars | 102.27g | 409% | |
| Protein | 0.99g | 2% | |
| Vitamin A | 0.4mg | 13% | |
| Calcium | 34mg | 3% | |
| Amount Per 100 g | |||
| Calories | 455.17 Kcal (1906 kJ) | ||
| Calories from fat | 224.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.99g | 74% | |
|---|---|---|---|
| Cholesterol | 42.33mg | 27% | |
| Sodium | 34.19mg | 3% | |
| Potassium | 21.19mg | 1% | |
| Total Carbs | 58.48g | 38% | |
| Sugars | 52.96g | 409% | |
| Protein | 0.51g | 2% | |
| Vitamin A | 0.2mg | 13% | |
| Calcium | 17.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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