Butterscotch Rice Krispie Treats Recipe

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Butterscotch Rice Krispie Treats
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Ingredients
3
Count
Nutrition
384
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Melt peanut butter and chips together in pan over medium-low heat or microwave in a microwave-safe bowl.
  2. Remove mixture from heat.
  3. Add cereal; stir.
  4. Pour into 13x9 inch pan; let cool.
  5. Cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 384.01 Kcal (1608 kJ)
Calories from fat 207.5 Kcal
% Daily Value*
Total Fat 23.06g 35%
Sodium 235.01mg 10%
Potassium 349.75mg 7%
Total Carbs 37.13g 12%
Sugars 9.55g 38%
Dietary Fiber 3.72g 15%
Protein 12.05g 24%
Vitamin C 10.9mg 18%
Vitamin A 0.3mg 9%
Iron 10.4mg 58%
Calcium 24.7mg 2%
Amount Per 100 g
Calories 507.11 Kcal (2123 kJ)
Calories from fat 274.02 Kcal
% Daily Value*
Total Fat 30.45g 35%
Sodium 310.35mg 10%
Potassium 461.87mg 7%
Total Carbs 49.03g 12%
Sugars 12.61g 38%
Dietary Fiber 4.91g 15%
Protein 15.91g 24%
Vitamin C 14.4mg 18%
Vitamin A 0.4mg 9%
Iron 13.8mg 58%
Calcium 32.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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