Directions:
- Prepare jars, lids & rings, and your BWB canner.
- In a large stainless steal pot combine the peaches and lemon juice.
- Over medium heat bring peaches to a boil.
- Reduce to a simmer and cover for 10 minutes, stirring every 3 minutes to prevent scorching.
- Add the brown sugar.
- Increase heat to medium-high & stir constantly for 20 to 25 minutes.
- At this point if your peaches are to chunky you can mash lightly with a potato masher if that's your preference.
- Remove from heat and continue to stir for 3 or 4 minutes.
- Skim off any foam.
- Ladel jam into clean, hot jars leaving 1/4 inch head space.
- Wipe rims and seal.
- Process in a BWB canner for 10 minutes.
- Remove from canner and allow to cool on a clean towel.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1139.52 Kcal (4771 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 77.2mg | 3% | |
| Potassium | 825.38mg | 18% | |
| Total Carbs | 294.01g | 98% | |
| Sugars | 285.83g | 1143% | |
| Dietary Fiber | 4.62g | 18% | |
| Protein | 2.31g | 5% | |
| Vitamin C | 24mg | 40% | |
| Iron | 2.8mg | 15% | |
| Calcium | 243.3mg | 24% | |
| Amount Per 100 g | |||
| Calories | 216.58 Kcal (907 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 14.67mg | 3% | |
| Potassium | 156.88mg | 18% | |
| Total Carbs | 55.88g | 98% | |
| Sugars | 54.33g | 1143% | |
| Dietary Fiber | 0.88g | 18% | |
| Protein | 0.44g | 5% | |
| Vitamin C | 4.6mg | 40% | |
| Iron | 0.5mg | 15% | |
| Calcium | 46.2mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Peach Pie
Batch butter crust pie dough and 8 more.. -
Spiced Peach Pandowdy
All-purpose flour, Granulated sugar, Salt, Cold butter and 6 more.. -
Peach Cobbler
Peaches, peeled, pitted and sliced into thin wedges and 15 more.. -
Southern Peach Cobbler
Fresh peaches (peeled, pitted, and sliced into thin wedge... and 15 more.. -
Holiday Peach Crisp
Ripe but firm medium peaches, Fresh lemon juice and 10 more.. -
Peach Crumble
Ripe peaches, peeled, pitted and sliced, Lemon juice and 6 more.. -
Pinwheel Peach Cobbler
Golden brown sugar, Minced crystallized ginger and 15 more.. -
Peach Sundaes with Bourbon-Pecan Sauce
Fresh lemon juice, Firm ripe peaches (about 1 1/4 lb) and 6 more.. -
Dairy Free Peach Ice Cream
Fresh peaches or 1 lb frozen peaches, sliced and 5 more.. -
Southern Bourbon Fresh Peach Cobbler
Yellow peaches, sliced and pealed (blanch in boiling wate... and 16 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
