Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a small saucepan, melt butterscotch chips and butter over low heat, stirring occasionally. Remove from heat. In a medium bowl, stir together the boiling water and baking soda. Stir in the melted mixture, then stir in the flour, quick oats, sugar and salt. Mix until everything is well blended.
- Drop dough by teaspoonfuls onto unprepared cookie sheets. Bake for 10 minutes in the preheated oven. Cookies will be very crisp. Remove to cool on wire racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 720.99 Kcal (3019 kJ) | ||
| Calories from fat | 382.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.48g | 65% | |
|---|---|---|---|
| Cholesterol | 73.21mg | 24% | |
| Sodium | 330.66mg | 14% | |
| Potassium | 100.81mg | 2% | |
| Total Carbs | 81.36g | 27% | |
| Sugars | 50.76g | 203% | |
| Dietary Fiber | 2.62g | 10% | |
| Protein | 6.12g | 12% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 1.7mg | 9% | |
| Calcium | 46.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 320.64 Kcal (1342 kJ) | ||
| Calories from fat | 170.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.89g | 65% | |
|---|---|---|---|
| Cholesterol | 32.56mg | 24% | |
| Sodium | 147.05mg | 14% | |
| Potassium | 44.83mg | 2% | |
| Total Carbs | 36.18g | 27% | |
| Sugars | 22.58g | 203% | |
| Dietary Fiber | 1.17g | 10% | |
| Protein | 2.72g | 12% | |
| Vitamin A | 0.2mg | 11% | |
| Iron | 0.7mg | 9% | |
| Calcium | 20.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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