Directions:
- Prepare brownie mix according to instructions.
- Add dark chocolate syrup.
- Pour into prepared pan and bake 10 minutes less than instructions.
- Brownie will finish when baking cheesecake.
- Let cool completely.
- Preheat oven to 350^.
- Blend cram cheese and sugar until smooth.
- Add eggs one at a time.
- Fold in melted butterscotch morsels and butter.
- Add evaporated milk, mixing completely.
- Pour over brownie and bake at 350^ for 1 hour.
- Let cool and refrigerate before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1349.32 Kcal (5649 kJ) | ||
| Calories from fat | 1022.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 113.57g | 175% | |
|---|---|---|---|
| Cholesterol | 326.24mg | 109% | |
| Sodium | 1805.59mg | 75% | |
| Potassium | 177.56mg | 4% | |
| Total Carbs | 70.53g | 24% | |
| Sugars | 39.55g | 158% | |
| Protein | 18.28g | 37% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 1mg | 5% | |
| Calcium | 624mg | 62% | |
| Amount Per 100 g | |||
| Calories | 966.84 Kcal (4048 kJ) | ||
| Calories from fat | 732.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 81.38g | 175% | |
|---|---|---|---|
| Cholesterol | 233.76mg | 109% | |
| Sodium | 1293.78mg | 75% | |
| Potassium | 127.23mg | 4% | |
| Total Carbs | 50.54g | 24% | |
| Sugars | 28.34g | 158% | |
| Protein | 13.1g | 37% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.7mg | 5% | |
| Calcium | 447.1mg | 62% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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