Directions:
- Melt together butter and shortening, add both sugars, mix well.
- Add eggs to this mixture and beat until batter is light in color.
- Sift the already sifted flour with the soda and salt.
- Add the vanilla and nuts.
- Cover and chill this dough until firm.
- Roll out into 1 inch balls and place at least two inches apart on an ungreased cookie sheet.
- Bake at 350 degrees for 7- 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 104.68 Kcal (438 kJ) | ||
| Calories from fat | 59.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.66g | 10% | |
|---|---|---|---|
| Cholesterol | 13.6mg | 5% | |
| Sodium | 55.13mg | 2% | |
| Potassium | 28.84mg | 1% | |
| Total Carbs | 10.42g | 3% | |
| Sugars | 4.74g | 19% | |
| Dietary Fiber | 0.5g | 2% | |
| Protein | 1.29g | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 7.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 484.86 Kcal (2030 kJ) | ||
| Calories from fat | 277.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.86g | 10% | |
|---|---|---|---|
| Cholesterol | 62.98mg | 5% | |
| Sodium | 255.32mg | 2% | |
| Potassium | 133.57mg | 1% | |
| Total Carbs | 48.28g | 3% | |
| Sugars | 21.94g | 19% | |
| Dietary Fiber | 2.33g | 2% | |
| Protein | 5.99g | 3% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.1mg | 1% | |
| Calcium | 35.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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