Butter Pecan Ice-cream Sandwiches Recipe

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Butter Pecan Ice-cream Sandwiches
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Ingredients
2
Count
Nutrition
1631
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Spread ice cream evenly on 1 side of 5 large chewy cookies; top with remaining large chewy cookies. Place in plastic or wax paper sandwich bags, and freeze at least 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1631.01 Kcal (6829 kJ)
Calories from fat 608.96 Kcal
% Daily Value*
Total Fat 67.66g 104%
Cholesterol 198.74mg 66%
Sodium 681.38mg 28%
Potassium 1041mg 22%
Total Carbs 136.86g 46%
Sugars 104.1g 416%
Dietary Fiber 0.12g 0%
Protein 19.28g 39%
Calcium 643.5mg 64%
Amount Per 100 g
Calories 167.33 Kcal (701 kJ)
Calories from fat 62.48 Kcal
% Daily Value*
Total Fat 6.94g 104%
Cholesterol 20.39mg 66%
Sodium 69.91mg 28%
Potassium 106.8mg 22%
Total Carbs 14.04g 46%
Sugars 10.68g 416%
Dietary Fiber 0.01g 0%
Protein 1.98g 39%
Calcium 66mg 64%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.2
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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