Directions:
- Mix the first 5 ingredients together.
- Add oil and vinegar, and salt and pepper.
- Set aside in the fridge covered.
- Slice the bagettes and place on cookie sheet slightly toast in oven.
- When done immedately rub with garlic.
- Top each bagette with tomato mixture and serve!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 209.47 Kcal (877 kJ) | ||
| Calories from fat | 115.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.84g | 20% | |
|---|---|---|---|
| Sodium | 106.82mg | 4% | |
| Potassium | 403.94mg | 9% | |
| Total Carbs | 20.45g | 7% | |
| Sugars | 5.88g | 24% | |
| Dietary Fiber | 2.77g | 11% | |
| Protein | 3.34g | 7% | |
| Vitamin C | 121.1mg | 202% | |
| Iron | 0.3mg | 2% | |
| Calcium | 32.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 100.73 Kcal (422 kJ) | ||
| Calories from fat | 55.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.18g | 20% | |
|---|---|---|---|
| Sodium | 51.37mg | 4% | |
| Potassium | 194.25mg | 9% | |
| Total Carbs | 9.83g | 7% | |
| Sugars | 2.83g | 24% | |
| Dietary Fiber | 1.33g | 11% | |
| Protein | 1.6g | 7% | |
| Vitamin C | 58.2mg | 202% | |
| Iron | 0.2mg | 2% | |
| Calcium | 15.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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