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Brucetta Recipe

Brucetta Recipe

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Ingredients:

Serving

Directions:

Slice on a bias parisian loaf or italian loaf into medalians
Drizzle olive oil onto the bread
Dice the tomatoe and the onion
Chop the Garlic and the basil
Combine the tomatoes, onions, garlic, and basil with the lime juice, salt and pepper, franks red hot, and parmesan cheese
Put tomato mix on bread to eat

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	15.12 Kcal (63 kJ)
Calories from fat	1.85 Kcal
		% Daily Value*
Total Fat	0.21g	0%
Cholesterol	0.53mg	0%
Sodium	45.65mg	2%
Potassium	98.95mg	2%
Total Carbs	2.75g	1%
Sugars	1.53g	6%
Dietary Fiber	0.59g	2%
Protein	0.76g	2%
Vitamin C	6.7mg	11%
Calcium	16.4mg	2%

Amount Per 100 g
Calories	31.28 Kcal (131 kJ)
Calories from fat	3.82 Kcal
		% Daily Value*
Total Fat	0.42g	0%
Cholesterol	1.09mg	0%
Sodium	94.41mg	2%
Potassium	204.63mg	2%
Total Carbs	5.69g	1%
Sugars	3.16g	6%
Dietary Fiber	1.23g	2%
Protein	1.57g	2%
Vitamin C	13.8mg	11%
Calcium	33.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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