Brownies Recipe

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Brownies
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Ingredients
7
Count
Nutrition
2427
Calories
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees. Place butter and sugar into medium mixing bowl: mix on low speed until fluffy. add vanilla, flour, and melted chocolate. mix for 2 minutes adding eggs one at a time. Fold in walnuts.
  2. Spread in a 9 x 9 greased pan. sprinkle with white chocolate chips if desired.
  3. Bake approx 40 minutes, testing with toothpick till it comes out clean
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2427.23 Kcal (10162 kJ)
Calories from fat 1499.03 Kcal
% Daily Value*
Total Fat 166.56g 256%
Cholesterol 614.95mg 205%
Sodium 167.14mg 7%
Potassium 1262.05mg 27%
Total Carbs 219.46g 73%
Sugars 118.77g 475%
Dietary Fiber 17.39g 70%
Protein 45.31g 91%
Vitamin C 1.3mg 2%
Vitamin A 1.1mg 38%
Iron 7.1mg 39%
Calcium 167.6mg 17%
Amount Per 100 g
Calories 441.19 Kcal (1847 kJ)
Calories from fat 272.48 Kcal
% Daily Value*
Total Fat 30.28g 256%
Cholesterol 111.78mg 205%
Sodium 30.38mg 7%
Potassium 229.4mg 27%
Total Carbs 39.89g 73%
Sugars 21.59g 475%
Dietary Fiber 3.16g 70%
Protein 8.24g 91%
Vitamin C 0.2mg 2%
Vitamin A 0.2mg 38%
Iron 1.3mg 39%
Calcium 30.5mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 61.6
    Points
  • 69
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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