Directions:
- Combine butter, unsweetened chocolate, and 1 1/2 cups chocolate morsels in a large heavy saucepan. Cook over low heat, stirring constantly, until butter and chocolate melt; cool.
- Combine flour, baking powder, and salt; set aside.
- Beat eggs, sugar, and vanilla at medium speed with an electric mixer. Gradually add flour mixture to egg mixture, beating well. Add chocolate mixture; beat well. Stir in remaining 1 1/2 cups chocolate morsels and pecans.
- Drop dough by 2 tablespoonfuls 1 inch apart onto parchment paper-lined baking sheets.
- Bake at 350° for 10 minutes. Cool slightly on baking sheets; remove to wire racks to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 10237 Kcal (42860 kJ) | ||
| Calories from fat | 7093.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 788.13g | 1213% | |
|---|---|---|---|
| Cholesterol | 988.03mg | 329% | |
| Sodium | 1544.71mg | 64% | |
| Potassium | 4101.25mg | 87% | |
| Total Carbs | 774.54g | 258% | |
| Sugars | 515.83g | 2063% | |
| Dietary Fiber | 139.66g | 559% | |
| Protein | 142.3g | 285% | |
| Vitamin C | 4.7mg | 8% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 53.2mg | 296% | |
| Calcium | 1390.8mg | 139% | |
| Amount Per 100 g | |||
| Calories | 514.09 Kcal (2152 kJ) | ||
| Calories from fat | 356.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.58g | 1213% | |
|---|---|---|---|
| Cholesterol | 49.62mg | 329% | |
| Sodium | 77.57mg | 64% | |
| Potassium | 205.96mg | 87% | |
| Total Carbs | 38.9g | 258% | |
| Sugars | 25.9g | 2063% | |
| Dietary Fiber | 7.01g | 559% | |
| Protein | 7.15g | 285% | |
| Vitamin C | 0.2mg | 8% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 2.7mg | 296% | |
| Calcium | 69.8mg | 139% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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