Brown Sugar Spritz Cookies Recipe

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Brown Sugar Spritz Cookies
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Ingredients:

  • 1 cup butter
  • 1/2 cup packed brown sugar
  • 1 egg
  • 1/2 tsp finely shredded lemon peel
  • 1/2 tsp vanilla
  • 2 2/3 cups all-purpose flour

Directions:

  1. Beat butter in a large mixing bowl on medium speed for 30 seconds.
  2. Add brown sugar and baking powder and beat well.
  3. Add egg, lemon peel and vanilla.
  4. Beat until well combined.
  5. Stir in flour with wooden spoon.
  6. Do not chill dough.
  7. Pack dough into cookie press and force through onto ungreased cookie sheets.
  8. Bake at 375 degrees for 9-10 minutes or until edges of cookies are firm but not brown.
  9. Remove and cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 833.68 Kcal (3490 kJ)
Calories from fat 431.12 Kcal
% Daily Value*
Total Fat 47.9g 74%
Cholesterol 162.93mg 54%
Sodium 32.42mg 1%
Potassium 282.08mg 6%
Total Carbs 91.17g 30%
Sugars 26.75g 107%
Dietary Fiber 2.56g 10%
Protein 10.35g 21%
Vitamin C 0.3mg 1%
Vitamin A 0.6mg 19%
Iron 1.4mg 8%
Calcium 109.7mg 11%
Amount Per 100 g
Calories 461.33 Kcal (1931 kJ)
Calories from fat 238.57 Kcal
% Daily Value*
Total Fat 26.51g 74%
Cholesterol 90.16mg 54%
Sodium 17.94mg 1%
Potassium 156.09mg 6%
Total Carbs 50.45g 30%
Sugars 14.8g 107%
Dietary Fiber 1.41g 10%
Protein 5.73g 21%
Vitamin C 0.2mg 1%
Vitamin A 0.3mg 19%
Iron 0.8mg 8%
Calcium 60.7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.2
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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