Broken Tomato Florentine Soup Recipe

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Ingredients:

Serving

1 28- oz can crushed tomatoes, undrained
3 cups beef broth - low sodium
1 cup coffee
1 cup water
1 tbsp curry
1 tbsp dried basil
1 tsp cumin
1 tsp salt
1/2 tsp white ground pepper
1/2 cup onion, minced
3 cloves garlic, pressed
2/3 cup carrot, peeled and diced
1 cup rotalini (broken to bite size - yup this is the broken part)
1 6 oz bag, fresh baby spinach - chopped

Directions:

Combine all ingredients in a crockpot. Stir well, cover set on high and walk away for about 4 - 6 hours.
Servings 12
1 cup Per Serving
Calories 100.75
Fat 0.46
Carbs 22.13
Protein 3.61
Fiber 4.08

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	32.12 Kcal (134 kJ)
Calories from fat	1.16 Kcal
		% Daily Value*
Total Fat	0.13g	0%
Sodium	374.19mg	16%
Potassium	337.85mg	7%
Total Carbs	5.9g	2%
Sugars	2.64g	11%
Dietary Fiber	1.59g	6%
Protein	2.62g	5%
Vitamin C	14.4mg	24%
Vitamin A	0.1mg	2%
Iron	0.9mg	5%
Calcium	39.3mg	4%

Amount Per 100 g
Calories	16.38 Kcal (69 kJ)
Calories from fat	0.59 Kcal
		% Daily Value*
Total Fat	0.07g	0%
Sodium	190.81mg	16%
Potassium	172.28mg	7%
Total Carbs	3.01g	2%
Sugars	1.35g	11%
Dietary Fiber	0.81g	6%
Protein	1.34g	5%
Vitamin C	7.4mg	24%
Iron	0.4mg	5%
Calcium	20mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.